Our Friday Cocktail: The Old-Fashioned, Re-Imagined

            

Every Friday for our all hands meeting, we select one cocktail to enjoy as a group. This week, our newest team member Keith offered up his favorite bourbon and a twist on a classic old-fashioned. Not for the first-time drinker, this one definitely has a kick to it. 

The Old-Fashioned | Re-Imagined

2 oz Blanton’s Single Barrel Bourbon 

1 teaspoon brown sugar

1/2 a cap of almond extract

2 dashes of Angostura bitters

Rind of a Clementine (or orange rind)

Swizzle all ingredients except rind with ice in a rock glass. Cut a slice of the rind off of the orange, express the oils by twisting, and run the rind around the lip of the glass before dropping in. Enjoy!